Zesty Lemon Herb Chicken
Welcome to your new favorite chicken dish—Zesty Lemon Herb Chicken! This recipe combines the tangy freshness of lemon with aromatic herbs, creating a mouth-watering meal that's perfect for any occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 lemons (juice and zest)
- 3 cloves garlic, minced
- 1/4 cup olive oil
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
- Lemon slices for garnish (optional)
Instructions
- In a bowl, mix the lemon juice and zest, minced garlic, olive oil, rosemary, thyme, salt, and pepper to create a marinade.
- Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours, or overnight for stronger flavor.
- Preheat your grill or a skillet on medium-high heat.
- Remove the chicken from the marinade and grill for 6-7 minutes on each side, or until fully cooked through and juices run clear.
- Transfer the chicken to a serving platter and let it rest for a few minutes before slicing.
- Garnish with fresh lemon slices if desired. Serve hot and enjoy!