Spicy Mango Quinoa Salad
Experience the vibrant flavors of this Spicy Mango Quinoa Salad, perfect for a refreshing lunch or dinner. Packed with nutrients and a little kick, it's both healthy and exciting.
Ingredients:
- 1 cup quinoa
- 2 cups water
- 1 ripe mango, diced
- 1 avocado, diced
- 1/4 cup red onion, finely chopped
- 1 red bell pepper, diced
- 1/4 cup fresh cilantro, chopped
- 1 jalapeño, seeded and minced
- Juice of 1 lime
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Rinse quinoa under cold water and drain. In a medium saucepan, combine quinoa and water. Bring to a boil, then reduce heat to low, cover, and simmer for 15-20 minutes until quinoa is fluffy and water is absorbed.
- While the quinoa cooks, prepare the mango, avocado, red onion, bell pepper, cilantro, and jalapeño. Combine them in a large bowl.
- Once the quinoa is cooked, let it cool slightly, then add to the bowl with the other ingredients.
- In a small bowl, whisk together lime juice, olive oil, salt, and pepper. Pour over the salad and toss well to combine.
- Adjust seasoning as needed, and serve either slightly warm or chilled. Enjoy your Spicy Mango Quinoa Salad!
