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Walnut Crusted Salmon
Ingredients
- salmon
- walnuts
- sweet potato
- brussel sprouts
- shallots
- Maple Syrup
Instructions
1. prehead oven to 425
2. put vegitables in olive oil
3. Cook vegis for 15 minutes
4. crush walnuts with dijon mustard and maple syrup, olive oil, paprika
5. smother over salmon
6. add salmon to try and cook for 18 minutes